But take note that drinking alcohol is mandatory here. The chicken might be a bit different from the glazed and battered chickens of other chimaek places, but it’s still worth a try if you can’t get enough of fried chicken. The chicken is set on fire before it’s served and makes for an awesome chimaek souvenir photo.ĢF 411-2 Seogyo-dong, Mapo-gu, Seoul, South KoreaĪs the name suggests, this chimaek restaurant serves up a whole fried chicken cut into pieces for easy eating. If you decide to make this a stop on your chimaek journey, order the garlic and pepper fried chicken and have your camera ready. This spot is frequented by many young Koreans who enjoy the restaurant’s hip and trendy atmosphere. Be sure to also order the fried stuffed peppers which really go great with beer and fried chicken.Ħ8 Nonhyeon-ro 175-gil, Sinsa-dong, Gangnam-gu, Seoul, South Korea It’s a crispy serving of chicken with just the right hint of heat. At Hanchu, diners can get a taste of Korean peppers through the restaurant’s best-selling gochu chicken. Korean food is known for packing quite a punch when it comes to spiciness. And don’t forget to order the sukju side-a bean sprout salad that pairs very well with the chicken and beer.Ģ57-3 Buam-dong, Jongno-gu, Seoul, South Korea It can be easy to overlook this little chicken spot but if you’re on the hunt for a great chimaek experience, be sure to seek it out. Located in an alley, Sai Chicken takes its name from the Korean word for between: sai. Relatively new to the chimaek scene, Sai Chicken has gained quite a reputation among chimaek fans. Rock music fans will enjoy the cool vibe in this restaurant.Ĥ-42 Wausan-ro 29-gil, Seogyo-dong, Mapo-gu, Seoul, South Korea Unlike many chimaek places around Seoul, Chicken in the Kitchen serves bigger cuts of fried chicken.
KOREAN FRIED CHICKEN AND BEER TV
This place became well-known after being featured on a local TV show and has kept a name for itself among Seoul’s thousands of chimaek spots. It’s also pretty close to the Han River which makes its take-out discount quite a hit for those wishing to do a BYOB chimaek picnic by the river.Ģ7 Wausan-ro, Seogang-dong, Mapo-gu, Seoul, South KoreaĬhicken in the Kitchen via Chicken in the Kitchen on Instagram Its branch near Sangsu Station is popular among students from the nearby university. Like Kkanbu, Ddobagi Chicken is another Seoul chain known for chimaek. Plus, they offer a delivery service for added convenience and easy access to delicious chicken. This chain can be found all over Seoul and it serves a variety of chicken dishes, sides, and beers. But you’ll want to give Kkanbu Chicken a try, too. Kkanbu Chicken via Kkanbu Chicken on Facebookīefore setting foot in Seoul, you might have already heard of two Korean chicken chains: BonChon and Kyochon. When you’re ready to bite into the crispy deliciousness of Korean fried chicken, here are some chimaek spots in Seoul worth visiting. While the consumption of the two has been around for decades, the term’s popularity soared during the 2010 World Cup when fans would enjoy chimaek as they watched games. The word c himaek is the result of combining CHIkin (chicken) and MAEKju (Korean for beer). And in South Korea, beer and fried chicken go so well together that this combo has developed into a national favorite with its own name: chimaek (치맥). There’s something about drinking beer and eating fried food that really hits the spot.
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